Spiced Pretzels

Spiced Pretzels

 

1 lb. pkg pretzels (Hanover)

1 pkg. dry Ranch Dip Mix

2 tsps. Garlic powder

½ tsp. Cheyenne pepper

4 oz. canola oil

 

Mix ingredients well, pour over pretzels and stir or toss for approximately  10 minutes.  Transfer to another container.  Best if left to dry overnight.  Store in covered container.

Leave a Reply